cranberry pear chutney
Thanksgiving Recipes: Cranberry Pear Chutney
Cranberry sauce is so… 20th Century, man.
You crack open a can of No Name red “cranberry sauce” and… shhhluppp! A perfect tin-can-shaped jello object slaps into your bowl, ready for you to artfully fork apart to hide your shame.
We all do it every year and it’s damn convenient, but there are many more inspired things you can do.
This recipe is just the ticket, and a perfect offering if you’re showing up to scavenge someone else’s scraps for Thanksgiving.
I stole this from a Real Simple magazine I rescued from the recycling bin behind my old apartment back in 2001. Holy Shit. I’ve had someone else’s garbage stored in my house for seven years?!
This recipe is a nice new take on the crappy cranberry sauce you avoid at the table every year. Tried, tested and true- perfect for beginners. Mom would be so proud.
Keep reading for the full recipe.
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